Grills from Getaria
The grill is one of the main elements that determinates the identity of Getaria. Installed outside the restaurants, the “parrillas” are part of the urban landscape, and the smell they give off when they embrace some sea bream, turbot or txuleta, delight the smell of everyone walking through the cobbled streets of the town.
These stainless steel grills are handmade by Latargi stainless steel company from Gipuzkoa. Stainless steel is a very resistant material and does not oxidize.
Showing all 8 results
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Galvanised grill for seabream 54*17
60,00 € , V.A.T. incl. Add to cart -
Inox grill for seabream
40,00 € , V.A.T. incl. Add to cart -
Turbot galvanised grill 54*22
65,00 € , V.A.T. incl. Add to cart -
Turbot inox grill
45,00 € , V.A.T. incl. Add to cart -
Turbot inox grill 62*30
70,00 € , V.A.T. incl. Add to cart -
Cheeks´ Grill
130,00 € , V.A.T. incl. Add to cart -
Grill for kokotxas
60,00 € , V.A.T. incl. Add to cart -
Grill for sardines or anchovies 40*47
60,00 € , V.A.T. incl. Add to cart