White tuna

The white tuna (Thunnus alalunga), also called “Albacore”, is captured by Getaria’s fishing fleet one by one during summer season. It is a blue fish and its meat has soft texture, delicious flavour and high nutritive value, as it is rich in OMEGA 3 fatty acids.

The white tuna is perfect to go with a salad, tapa or other appetizers.

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