Txakoli from Getaria, apellation of origin.
Alcoholic degree: 11%.
Variety: Ondarrabi Zuri.
Tasting: Drink fresh, 5/8º.
Allergens: Contains Sulfites.
9,25 € , I.V.A. incl.
White Txakolí made with the native Ondarrabi Zuri variety in the Txomin Etxaniz vineyards in Getaria.
On the palate it is fresh and fruity, with characteristic acidity and light carbonic acid.
Very suitable with appetizers, shellfish, fish and white meat.