Description
Ingredients: anchovy from Cantabrian sea (Engraulis Encrasicolus) FISH, salt and water.
Net weight: 600 g.
Nutritional values per 100 grs:
Energy value: 56 kJ / 232 kcal.
Total fat: 0,2 g / saturated 0 g.
Carbohydrates: 0,8 g / sugar <1 g.
Proteins: 13 g.
Salt: 13,43 g.
Conditions of conservation: keep in a dry, cool and dark place.
Reviews
There are no reviews yet.